Our healthy weight 13-17 years is our programme aimed at teenagers in Cornwall. If you would like any top tips around eating healthy or the current guidance on physical activity and why it's important for our health, then check out the links below. We also run a personal healthy lifestyle programme, on a one to one basis for 13-17 year olds that are above a healthy weight.
Healthy Weight 13-17 years
Healthy Weight 13-17 years is our healthy lifestyle programme, which invites 13 to 17 year olds, who are above a healthy weight to seven, personal, one-hour sessions on a one to one basis.
We will tailor all the sessions to your needs, so you can choose what you would like us to cover over the seven sessions.
You can choose from:
- Looking at the different food groups and how to eat a balanced and healthy diet
- Find out how much fat and sugars are actually hidden in your foods!
- How to understand food labels and looking at the importance of making healthier food choices
- Information on different body types and how food and activity affects your body
- Understanding the reasons why it is important to keep active
- Explore why we might eat unhealthy foods or avoid doing any physical activity
- Ways to increase your confidence and self esteem
How do I join a healthy weight 13-17 years programme?
All sessions are arranged at times to suit both you and the staff supporting you. To book onto a programme please register your interest by filling out our online enquiry form, or give us a call for more information - we’d love to hear from you!
- The young person must be between the ages of 13-17 years old
- Parental/Guardian consent is required
- Parental/Guardian involvement is essential throughout the duration of the programme
- The young person must commit to 12-weeks of support and be ready to make healthier lifestyle choices
Eating well is an important part of maintaining good health, and can help you feel your best. It can be simple too. The Eatwell Guide shows the different types of food we should eat – and in what proportions – to have a healthy, balanced diet. You don't need to achieve this balance with every meal but try to get the balance right over a day or even a week.
- Over a third of your diet should be made up of fruit and vegetables
- Over a third of your diet should be made up of starchy carbohydartes
- Some dairy or dairy alternatives
- Some beans, pulses, fish, eggs and meat
- Small amount of unsaturated fats and oils
The 8 Top Tips for Eating Well
The Food Standards Agency have put together these practical tips to cover the basics of healthy eating, and can help you make healthier choices:
Start by choosing one of the tips that you feel would benefit you the most and that you would like to focus on. Then think of ways you could begin putting this into your daily life. For example, in order to eat more fruit and vegetables, you might start spending just a few minutes boiling or steaming frozen vegetables, to go with evening meals. You could get the whole family involved by replacing chocolate or crisps in the kids lunch boxes with a peice of fruit.
1. Base your meals on starchy foods
Examples: potatoes, cereals, pasta, rice, cous cous and bread.
Benefits: Provide essential energy for you to get through the day. Also, choosing wholegrain varieties, which contain more fibre, can make you feel full for longer and help keep your bowels healthy.
How much should I have: Starchy foods should make up around one third of the foods you eat. Try to include one starchy food with each meal.
Interesting fact: Some people think starchy foods are fattening, but gram for gram carbohydrates contain less than half the calories of fat.
2. Eat lots of fruit and vegetables
Examples: Why not chop a banana over your breakfast cereal, or swap your usual mid-morning snack for some fresh or dried fruit?
Benefits: Fruit and vegetables contain lots of vitamins and minerals and are low in fat and high in fibre.
How much should I have: It's recommended that we eat at least five portions of different types of fruit and veg a day. One portion of fruit and veg is 80g (roughly a handful)or 150ml of fruit juice.
Interesting fact: Choose from fresh, frozen, tinned, dried or juice. Remember that potatoes do not count towards your 5 a day.
3. Eat more fish
Examples: sardines on wholemeal toast for lunch. Baked salmon and salad for an evening meal.
How much should I have: Aim for at least two portions a week (140g per portion), including at least one portion of oily fish.
Benefits: Fish is a good source of protein and contains many vitamins and minerals. Oily fish is high in omega-3 fats, which may help to prevent heart disease.
Interesting Fact: Canned and smoked fish can be high in salt. Oily fish includes salmon, mackerel, trout, herring, fresh tuna, sardines and pilchards. Non-oily fish include haddock, plaice, coley, cod, tinned tuna, skate and hake. Anyone who regularly eats a lot of fish should try to choose as wide a variety as possible.
Women who might have a baby one day should eat no more than two portions of oily fish per week, other adults should eat no more than four portions per week.
4. Cut down on saturated fat and sugar
Examples: Try to cut down on cakes, pies, biscuits, sausages, cream, butter, lard and hard cheese , and choose foods that contain unsaturated rather than saturated fats, such as vegetable oils, oily fish and avocados
Disadvantage: Too much saturated fat can increase the amount of cholesterol in the blood, which increases your risk of developing heart disease.
How much should I eat: We all need some fat in our diet. But it's important to pay attention to the type of fat we're eating. There are two main types of fat: saturated and unsaturated.
Interesting fact: Most people in the UK eat too much sugar. Sugary foods and drinks are often high in calories, and could contribute to weight gain. They can also cause tooth decay, especially if eaten between meals. Cut down on sugary fizzy drinks, cakes, biscuits and pastries, which contain added sugars: this is the kind of sugar we should be cutting down on rather than sugars that are found naturally in foods such as fruit and milk.
5. Eat less salt
Examples: Don't add salt to food when cooking or at the table. Cook from scratch rather than using prepacked foods. Opt for cereals with no salt.
Disadvantage: Eating too much salt can raise your blood pressure. People with high blood pressure are more likely to develop heart disease or have a stroke. Use food labels to help you cut down.
How much should I have: Adults and children over 11 should eat no more than 6g of salt a day. Younger children should have even less. See the food card above for further details.
Interesting Fact:Even if you don't add salt to your food, you may still be eating too much. About three-quarters of the salt we eat is already in the food we buy, such as breakfast cereals, soups, breads and sauces.
6. Get active and be a healthy weight
Example: Try getting off the bus one stop early on the way home from work, and walking. Walk the children to school or part way to school rather than driving to the school gate.
Benefits: Physical activity can help you to maintain a healthy weight which is an important part of overall good health. Being overweight can lead to health conditions such as high blood pressure, heart disease or diabetes. Being underweight could also affect your health.
How much should I have: Adults should be looking to achieve 30 minutes of moderate activity at least five times per week. Children should achieve 1 hour every day.
Intersting fact: Physical activity stimulates various brain chemicals that may leave you feeling happier and more relaxed than you were before you worked out. You'll also look better and feel better when you exercise regularly, which can boost your confidence and improve your self-esteem. Regular physical activity can even help prevent depression.
7. Drink plenty of water
Example: Try to carry a water bottle with you or have a glass of water on your desk to provide easy access to drinks through the day. Have a glass of juice for breakfast.
Benefits: Can help with concentration levels, keeps the body hydrated, can increase energy levels and help to reduce over eating.
How much should I have:
Try to drink about six to eight glasses of water (or other fluids) a day to prevent dehydration. When the weather is warm or when we get active, we may need more. But avoid soft and fizzy drinks that are high in added sugars.
Interesting fact: When thinking about alcohol, there is nothing wrong with the occasional drink, but drinking too much can cause serious health problems. Alcohol is also high in calories, so cutting down could help you to control your weight.
8. Don't skip breakfast
Example: Wholemeal cereal, with fruit sliced over the top is a tasty and nutritious breakfast.
Benefits: A healthy breakfast is an important part of a balanced diet, and provides some of the vitamins and minerals we need for good health.
How much should I have: Try to have breakfast every day.
Interesting fact: Some people skip breakfast because they think it will help them lose weight. In fact, research shows that eating breakfast can help people control their weight.
- Children and young people (5 - 18 years)
- All children and young people should engage in moderate to vigorous intensity physical activity for at least 60 minutes and up to several hours every day.
- Vigorous intensity activities, including those that strengthen muscle and bone, should be incorporated at least three days a week.
- All children and young people should minimise the amount of time spent being sedentary (sitting) for extended periods.
Benefits of being active for at least 60 minutes a day include:
- Improving heart health
- Maintaing a healthy weight
- Improving bone health
- Improving self confidence
- Developing social skills
Moderate intensity physical activity will cause children to feel warmer and breathe harder and their hearts to beat faster but they should still be able to hold a conversation. Examples include:
- Bike Riding
- Playground activities
Vigorous intensity physical activity will cause children to get warmer, breathe a lot harder and their hearts to beat rapidly, making it more difficult to carry on a conversation. Examples include:
- Fast running
Physical activities that strengthen muscle and bone involve using body weight or working against resistance. Example include:
1.(Department of Health., 2011., Physical activity guidelines for children and young people (5-18years))
- Healthy eating resources
- What is a balanced diet
- Smart Food Choices for teenagers
- Fact sheets / leaflets on healthy eating and physical activity for children and young people aimed at healthcare professionals
- Cornwall Healthy Schools and Hearty Lives Cornwall
- Savvy Kernow - young people friendly advice website